Inés Rosales's Olive Oil Torta are a traditional product of Seville. Just like in the old days, the tortas are still made by hand, one by one, ensuring a unique texture that is light, crunchy, and flaky.

The best companion for any occasion. Its versatility brightens up any aperitif and makes it a great choice for an impromptu dinner that will delight everyone.

Ingredients:

Wheat flour, extra virgin olive oil (25.5%), whole wheat flour (4%), sesame seeds (4%), sugar, sea salt (2.1%) and wheat bran (2%).

Please note: There are 4 tortas per pack