~ Wafers with 30% less sugar and a hazelnut cream filling ~

These wafers contain inulin, a water-soluble chicory fibre, which induces a lower increase in blood glucose than foods that contain sugars. Three classic light wafers filled with two layers of 100% Italian hazelnut cream. As part of our Italian Hazelnuts Orchards project, we grow the hazelnuts on our estates in Italy. You'll find it in a new recyclable wrapper that’s mostly made of paper.