Rich, indulgent, and seriously satisfying. The Bake City Double Chocolate Protein Muffin is soft baked with a moist texture and delivers 16g of protein in every bite.
Packed with deep chocolate flavour, it’s the perfect choice when you’re craving something sweet but still want a more balanced snack option. Ideal for an afternoon treat, post-workout fuel, or a chocolate fix on the go.
Made with carefully selected ingredients, this muffin is gluten free, Non-GMO, and kosher certified - so you can enjoy it with confidence. Its soft texture offers a more enjoyable alternative to dense protein snacks.
Easy to take anywhere, it’s perfect for busy days, travel, or keeping on hand for whenever the craving hits.
Ingredients: Water, Sugar, SOYBEAN Oil, Enriched Bleached WHEAT Flour (WHEAT Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Brown Sugar (Sugar, Molasses), MILK Protein Isolate, Semi-Sweet Chocolate (Sugar, Unsweetened Chocolate, Cocoa Butter, SOY Lecithin, Natural Vanilla Extract), WHEAT GLUTEN, EGG Whites, contains less than 2% of Cocoa processed with alkali, Caramel Colour (E150), EGGS, Enzymes, Glycerine, Leavening (Sodium Bicarbonate, Monocalcium Phosphate, Sodium Aluminum Phosphate), Lemon Juice Powder, Modified Food Starch, Mono- and Diglycerides of Fatty Acids, Natural and Artificial Flavors, Preservatives (Potassium Sorbate, Sodium Propionate), Propylene Glycol Mono- and Diesters of Fatty Acids, E129, Salt, Sodium Stearoyl Lactylate, SOY Lecithin, Whey (MILK).