Spur Smokey Peri Peri Sauce 500ml
Spur Smokey Peri Peri Sauce 500ml
Regular price
Sale price£439
£4.39
/
Other sauces & packs
- Buy a case and save 15%
- Secure payments
- In stock, ready to ship
- Inventory on the way
Spur Smokey Peri Peri Sauce: a smoky, medium-hot peri peri sauce with tomato, chilli and smoked paprika.
Great on chicken, prawns and steak, as a marinade before the braai, or as a hot dip for chips. Spur sauces come from Spur Steak Ranches, the family restaurant chain founded in Cape Town in 1967. They've been sold in South African shops since 2001 and are a taste of home for South Africans everywhere.
Available as a single 500ml bottle or a case of 12. South African pack.
Contains celery. Contains sweeteners. Kosher (South African Beth Din).
Kosher: South African Beth Din
Ingredients: Reconstituted tomato paste, water, vegetable oil (sunflower seed, antioxidant: tert-butylhydroquinone [E319]), vinegar, sugar, seasoning (spices and herbs [irradiated]), salt, dextrose, preservatives (potassium sorbate [E202], sodium benzoate [E211]), spice extracts, flavouring, spices, thickeners (E1422, E1450), seasoning (dehydrated vegetables: onion powder, garlic powder), acidity regulator: sodium citrate (E331), herbs (irradiated), seasoning (salt, maize, flavouring, sugar, herbs & spices [irradiated]), dehydrated vegetables (pimento, CELERY, garlic, dehydrated chillies [irradiated]), acidity regulators: sodium citrate (E331), flavour enhancers: disodium inosinate (E631), disodium guanylate (E627), spices (irradiated), thickener (E415), dehydrated chillies (irradiated), non-nutritive sweeteners: sodium cyclamate (E952), acesulfame K (E950), sucralose (E955), stabiliser: sodium carboxymethyl cellulose (E412), smoked paprika (0.2%), flavouring, lemon juice concentrate.







