Inés Rosales's Olive Oil Torta are a traditional product of Seville. Just like in the old days, the tortas are still made by hand, one by one, ensuring a unique texture that is light, crunchy, and flaky.

The aromatic notes of rosemary and thyme evoke the Mediterranean and recall it in every mouthful, creating a sensory experience.

Ingredients:

Wheat flour, extra virgin olive oil (26%), wholewheat flour, sugar, sea salt, thyme (0.6%), rosemary (0.3%).

Please note: There are 4 tortas per pack